CSA week 17; The last hay-rah!

Today’s short and late newsletter is a product of scrambling to finish up haying for the year! With weather forecasts less reliable than we’d like them to be, we’ve had a bit of a roller coaster haying season. But we’re happy to report that the sun is currently shining on our final fields and we’re racing around on tractors to get it baled and in the barn. Can’t wait to be done!

Cheers

Norah and the Sweetland Crew

Week 17 Harvest

Crops Half Pint Brimming Basket Veggie Monster
Carrots x x x
Sweet Onions x x x
Eggplant x x x
Sweet Carmen Peppers x x x
Bok Choy x x x
Lettuce x x x
Tomatoes x x x
Cucumbers x x
Kale x x
Green Tomatoes x
Bell Peppers x
Red Cabbage
Garlic
Delicata Squash
Spaghetti Squash
Zucchini
Farmers Choice Shares Includes items with x
Free choice shares choose any 7(HP), 9(BB), or 11(VM)

What’s Cooking This Week

You can find ingredients for all of these recipes in our farm store! We source meats, dairy, grains, beans, sweets, and more from local and sustainable producers. Don’t forget to use your CSA member discount by entering your account phone number in our POS (member discounts are automatically applied to LocalLine purchases for off-farm delivery). Have a recipe you’ve been loving? Share it with us and we’ll feature it here!