Crops We Grow

You know what you like, and we like to grow it. We operate the most diverse family farm in the Upper Valley; Sweetland produces vegetables, orchard fruit, and pastured meats on our whole-landscape farm. We grow over 100 different varieties of vegetables, with the goal of providing you with a weekly harvest of your favorite staples as well as the occasional new and exciting wild card to try. When you purchase a Sweetland CSA share you will be eating with the Vermont seasons, so here are some of the crops you can expect to see in your basket each month:

 

 

  • Asparagus
  • Wild leeks aka Ramps
  • Early Tomatoes
  • Early Cucumbers
  • Strawberries
  • Sweet salad turnips
  • Broccoli
  • Carrots
  • Romaine lettuce
  • Scallions
  • Spinach
  • Radish
  • Mesclun mix
  • Spring dug Parsnips
  • Fennel
  • Beets
  • Bok choi
  • Rainbow chard
  • Napa cabbage
  • Red Russian kale

 

  • Tomatoes
  • Zucchini & Summer Squash
  • Eggplant
  • Sweet onions
  • Cucumbers
  • Garlic scapes
  • Cantaloupe
  • Blueberries
  • Carrots
  • Lettuce
  • Cauliflower
  • Broccoli
  • Mesclun
  • Beets
  • Fennel
  • Green beans
  • Cabbage
  • Rainbow chard

 

  • Sweet Corn
  • Rainbow peppers
  • Garlic
  • Tomatoes
  • Cherry tomatoes
  • Watermelon
  • Summer apples
  • Carrots
  • Lettuce
  • Savoy cabbage
  • Summer squash & Zucchini
  • Eggplant
  • Kale
  • Chard
  • Sweet onions
  • Cucumbers
  • Beets
  • Red onions

 

  • Tomatoes
  • Cherry tomatoes
  • Rainbow peppers
  • Corn
  • Peaches
  • Plums
  • Pears
  • Delicata Squash
  • Potatoes
  • Onions, shallots & leeks
  • Curly kale
  • Kohlrabi
  • Zucchini
  • Cantaloupe
  • Lettuce
  • Beets
  • Celeriac
  • Garlic
  • Arugula
  • Mesclun

 

  • Butternut, acorn, hubbard & honeynut squash
  • Jack ‘O Lanterns
  • Apples
  • Plums
  • Sweet potatoes
  • Spinach
  • Beets
  • Carrots
  • Garlic
  • Lettuce
  • Celeriac
  • Leeks
  • Yellow onion
  • Shallots
  • Potatoes
  • Frost-sweetened kale
  • Onions & shallots
  • Heirloom apples
  • Honeynut, acorn, candy roaster, butternut, & hubbard squash
  • Brussels sprouts
  • Spinach
  • Lettuce
  • Potatoes
  • Sweet potatoes
  •  Daikon radish
  • Celeriac
  • Rutabaga
  • Carrots